Benzyl Mercaptan CAS 100-53-8

1. Serves Benzyl mercaptan CAS 100-53-8 as a FEMA - approved (FEMA 2147) flavor additive to add roast, nutty, and meaty notes to coffee, cocoa, nuts, and savory food flavors.

2. Acts Benzyl mercaptan as a key thiolating intermediate for synthesizing pharmaceuticals, agrochemicals (like thiocarbamate herbicides), and sulfur - containing fine chemicals via substitution and condensation reactions.

3. Functions as a natural gas/LPG odorant to provide a distinct warning scent for gas leak detection and a research reagent for thiol - related organic synthesis studies.

Store benzyl mercaptan (CAS 100-53-8, colorless to pale yellow liquid, flash point 70°C, combustible, pungent garlic odor) in sealed amber glass containers at 15–25°C in a cool, dry, dark, well-ventilated area. Isolate from strong oxidants, acids, and heavy metals to avoid oxidation and odor intensification. Wear nitrile gloves, safety goggles, and a gas mask when handling; avoid inhalation, skin/eye contact and ingestion to prevent irritation. Reseal tightly after use; dispose of waste per local hazardous chemical regulations.

Benzyl mercaptan CAS 100-53-8 is an industrial intermediate, flavor additive and odorant, not for direct human ingestion in pure form; undiluted intake may cause severe respiratory/ gastrointestinal irritation, nausea and skin burns.

In regulated uses, Benzyl mercaptan enables the production of high - value agrochemicals and pharmaceuticals, enhances food flavor complexity, and provides a critical safety warning for gas leaks to protect public safety.