1. Acts Sodium stearate CAS 822-16-2 as a core emulsifier and thickener in cosmetic & daily chemical production, optimizing texture and stability of soaps, creams, lotions and detergents efficiently.

2. Serves Sodium stearate as a lubricant and mold release agent in plastic/rubber processing, improving the processability and demolding performance of polymer products effectively.

3. Functions as a food additive and thickener, acting as an anti-caking agent and emulsifier in bakery, dairy and processed food formulations complying with food safety standards.

Store Sodium stearate (CAS 822-16-2, white crystalline powder/flaky solid, faint fatty odor, non-flammable) at 10–25°C in sealed HDPE drums in a cool, dry, well-ventilated area. Isolate from strong acids, moisture and high temperatures to avoid hydrolysis and agglomeration. Wear nitrile gloves, safety goggles and dust mask; avoid dust inhalation, skin/eye contact and ingestion to prevent mild irritation. Reseal tightly post-use; dispose of waste per local fatty acid salt & surfactant chemical environmental regulations.

Sodium stearate CAS 822-16-2 is an industrial surfactant, cosmetic raw material and food additive, not for direct pure-form human ingestion; excessive intake may cause gastrointestinal discomfort, and long-term skin contact may lead to dryness.

In regulated applications, Sodium stearate features excellent emulsifying and thickening performance, has good compatibility with various formulation systems, and complies with global food, cosmetic and industrial raw material safety standards.